Sweet, sour and fruity with delicate acidity of green apples is what the Green Apple White Balsamic is all about! This versatile vinegar has become one of our bestsellers with its delicate sweetness that complements the spiciness of greens like watercress and arugula. It is also fantastic drizzled over butternut squash soup, Asian coleslaws, and as a marinade for seafood!

Pair with: Garlic OO, Tuscan Herb OO, Cilantro & Red Onion OO, Persian Lime OO, Sweet Butter OO, Butter OO, Gremolata OO