Whole Fruit Balsamic Vinegars

Each fruit vinegar is produced by Varvello, using whole fruit pulp, concentrated white grape must, and a touch of added wine vinegar for acidity. Some are unfiltered, such as the watermelon.

Varvello is located in the heart of Piedmont, surrounded by phenomenal vineyards. Since they first started producing vinegar in 1921, the Varvello family has chosen their suppliers carefully, up-keeping strict quality standards, only choosing superior quality grapes and wine for their productions. Starting with high quality product is crucial to produce the best vinegar possible, as well as being skillful and experienced. They are one of the largest vinegar producers in Italy, and they are now in their fourth generation of master vinegar makers. Millpress is proud to be the sole distributor of Varvello products in the U.S.


We're sorry, but we're not currently offering this product for sale online. If you would still like to place an order, please visit our store, or place an order by phone. Contact information can be found here. We look forward to hearing from you!

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