Inspired by the traditional recipes of Northern italy, this mix of fresh herbs and Sardinian Sea salt is a must. Made from a blend of sea salt, herbs and aromatic plants (rosemary, garlic, sage, pepper), it can be used as a subsitute to regular salt. It is a great complement to a wide variety of foods, giving them a typically Mediterranean taste. It is ideal for any type of meat, fish, sauces, soup, etc. 


ProductPrice
300g Jar$10.00

Back
Loading...
Loading...